Showing posts with label fruit and vegetables. Show all posts
Showing posts with label fruit and vegetables. Show all posts

Tuesday, March 20, 2012

Lunch today

I am in love with beets right now! The color, the health benefits, the sweet earthy taste, and how brilliantly they pair with goat cheese.

Lunch today: six beets that I roasted and quartered last night, one ounce of goat cheese and a half handful of raw pecans. With about an ounce of midnight moon gouda on the side.

Wednesday, October 13, 2010